Simple Coconut Flour Bread Recipe

This Simple Coconut Flour bread is an excellent place to start if you are new to baking with coconut flour. It will enable you to see how the flour works, tastes, and rises in baking recipes. It is also a great gluten free bread that is much better than those store bought one’s which are crumbly, tasteless, and aren’t even healthy for you anyway!

This recipe is…
Gluten-free
Dairy-free
Refined sugar free

Simple Coconut Flour Bread

Simple Coconut Flour Bread

Ingredients

  • 3/4 cup coconut flour, sifted
  • 1 tsp baking powder
  • 2 tablespoons honey
  • 6 eggs
  • 1/2 cop coconut oil, melted
  • dash of himalayan salt

Instructions

  1. Preheat oven to 350F - Gas Mark 4. Mix together all the wet ingredients, and then slowly whisk in the coconut flour and baking soda. You will have a thick batter. Scoop it into a loaf pan, I use silicone (UK) ones because they don't require greasing or lining. Bake at 350F - Gas Mark 4 for 40 minutes.
  2. US Silicone Loaf Pan.
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