Raw Vegan Cashew Date Bars Recipe

Mmmhmmmm. I loooove these cashew date bars. They’re delicious yet so simple and easy to make. I can’t believe these are healthy. Seriously.
Sometimes I don’t even bother making them into bars and I just eat it out of the processor. Like, with a spoon. While crying. Because so good.

I am definitely going to use this recipe as a base for mini tarts someday, so look forward to that!

cashew date bars
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Want more healthy dessert recipes: Check out my Fruit Frozen Yoghurt Recipe, Chocolate Almond Butter Milkshake, and Paleo Chocolate Mug Cake!

Cashew Date Bars (Raw Vegan)

Yield: 4-5 Bars

Calories per serving: 140

Cashew Date Bars (Raw Vegan)


  • 2/3 cup cashews
  • 2/3 cup dates, pitted


  1. Pit the dates, Soak ingredients for half an hour. Blend together in a food processor until sticky. Spread on a baking tray lined with parchment paper and freeze for around half an hour to an hour until firm. Cut/shape into bars and enjoy!

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